Discover Italian Seafood at Aqua Pazza
Aqua Pazza is bringing fresh flavors to the north end of Boston. The oyster bar and Italian kitchen specializes in preparing seafood in a variety of interesting preparations. Fried, poached, roasted, and raw, Aqua Pazza is taking great care in serving their seafood in innovative and delicious ways.
Try the buttery scallop ceviche, crispy seafood cakes, or delicate grilled octopus to start your meal, and don’t forget the oyster bar for daily oysters with blood orange mignonette. Aqua Pazza also offers traditional Italian pastas like black pepper fettuccini or pappardelle Bolognese, and meat lovers haven’t been forgotten with entrees like wild mushroom stuffed Delmonico steak. Their drink menu is equally impressive with wine and beer selections from a number of regions and inventive hand crafted cocktails.
Aqua Pazza is open Tuesday through Saturday, and reservations are recommended.